Blanching is the process of boiling or steaming vegetables for a short period of time in order to stop the “aging” process of vegetables.  This method of quickly cooking vegetables inactivates the enzymes that break vegetables down over time.
This summer may look a little bit different than most, but that does not mean that it has to lose its spark. There are still plenty of activities for all ages that can be done right in the comfort of your home… or maybe in the backyard! Here is a list of ideas for the […]