Helping Georgians Eat Healthy & Get Moving!
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Helping Georgians Eat Healthy & Get Moving!
UGA Extension
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Food Talk Recipes

All Posts #5 Ingredients or Less #Breakfast #Desserts #Fast and Easy #Gluten-free #Kid Friendly #Less Than $5 Meals #Slow Cooker #Southern Favorites #Vegan #Vegetarian

Slow Cooker Chicken and Dumplings

No need to hover over the stove with this recipe! Once the ingredients are prepared, the slow cooker will do the rest. The dumpling spinners in this recipe are a nod to Caribbean culture. They add great texture to this stew! 

#Slow Cooker
#Southern Favorites

Warm Southern Bean Spread

This recipe uses a blender to amp up the flavor and make leftover greens and beans new again. The result is a fiber-rich spread that brings color to sandwiches, chips, and more! 

#Gluten-free
#Southern Favorites
#Vegan
#Vegetarian

Very Blueberry Buttermilk Muffins

These muffins are literally almost bursting with blueberries. You will not even notice we reduced the sugar compared to most muffins. You will notice how yummy they taste. Have one for breakfast today!

#Breakfast
#Desserts
#Kid Friendly
#Southern Favorites
#Vegetarian

Roasted Potatoes and Vegetables

Roasting in the oven is one of our favorite ways to cook up flavorful and tender foods. This roasted potatoes and vegetables dish is no exception. We see this recipe quickly becoming a family favorite!

#Gluten-free
#Southern Favorites
#Vegan

Holiday Stuffing

Put this savory stuffing recipe on your Thanksgiving menu for a delicious side dish that is healthy and easy to make. You don’t have to forego taste to keep up your healthy eating habits during the holidays.

#Southern Favorites
#Vegetarian

Candied Yams

You won’t sacrifice flavor with these appetizing yams, but you will lose the extra calories, sugar, and fat which is common in most Thanksgiving side dishes containing yams.

#Southern Favorites
#Vegetarian
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