A modern twist on a Southern classic, this baked breakfast dish features eggs and grits with sweet potatoes and kale.
It’s pizza night! Instead of picking up the phone, get the family involved and roll up your sleeves to make your own. Everyone can pitch in by cutting up the veggie toppings, kneading and rolling out the dough, and of course–eating the delicious pizza creation!
Nopales (prickly pear cactus) is native to Mexico and famous for its health benefits including its high potassium content. Look for the cactus paddles already cleaned of their thorns at your local Latino grocer.
Mac and cheese is a staple on Southern tables. Our version comes together in one skillet, which means less dishes to wash and more time to enjoy this delicious meal with family and friends.
A new twist on a UGA SNAP-Ed favorite! This version amps up the flavor with our Zesty Sauce and reduces sodium by 60% making it a nutritious meal that the whole family will love.
Fro-yo drops are the perfect summer treat. Easy and colorful, your kids will love helping you make these. They’ll love eating them even more!
