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How to Make Greens Exciting

“Leafy greens” is a broad term that includes a wide variety of vegetables that are green and packed with beneficial nutrients [1]. Arugula, kale, chard, collards, mustard greens, spinach, bok choy, dandelion greens, amaranth, endive, and watercress are all examples of leafy greens. The texture and taste of leafy greens vary and can depend on […]

How to Make Greens Exciting

April 10, 2024

“Leafy greens” is a broad term that includes a wide variety of vegetables that are green and packed with beneficial nutrients [1]. Arugula, kale, chard, collards, mustard greens, spinach, bok choy, dandelion greens, amaranth, endive, and watercress are all examples of leafy greens. The texture and taste of leafy greens vary and can depend on […]
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Carrots

December 12, 2022

Carrots are a staple in many holiday dishes. Good thing they grow in Georgia during the cooler months! This blog has everything you need to know about enjoying carrots this season.  

Broccoli

November 07, 2022

What do you know about broccoli? This vegetable is the focus of our “What’s in Season?” blog this month! 

Kale

October 10, 2022

The next featured vegetable in our “What’s in Season?” series is kale! 

Apples

September 12, 2022

It’s time to learn “What’s In Season?” again! Our featured Georgia fruit of the month is the apple.  

Cantaloupe

August 01, 2022

Cantaloupes, or muskmelons, are available in Georgia May through October. Check out our newest “What’s In Season?” blog to learn more about this fruit and how to enjoy it this summer! 

From The Kitchen of Chef Rebecca Hardeman

July 20, 2022

We are spicing things up in the second blog in our “From the Kitchen of “ series. Keep reading for more ideas on how you can make flavorful recipes at home!